Au jus-tice for Barb? Delicious, devilish dishes inspired by Netflix’s “Stranger Things” are only a press-play away.
The streaming entertainment service has uploaded two videos in a series dubbed “Netflix Kitchen” to YouTube. That sounds charming. Can you find recipes for Orange Is the New Blackberry Pie? Daredeviled Eggs, maybe made with Luke Cage-free eggs? No, the dishes served up so far are equally clever but hideously darker. Kinda like “Stranger Things,” come to think of it.
Receiving the lion’s share of the online chatter: “French Onion Barb,” a soup inspired by and fashioned in the post-mortem likeness of the horror show’s fan-favorite ancillary character, the bespectacled Barb Holland. A savory, cheesy delight that resembles the corpse of a dead teenager slain by an extra-dimensional demogorgon, the recipe calls back to the scene where telekinetic sweetheart Eleven (played by Millie Bobby Brown) psychically discovers the goo-covered, slug-infested remains of the show’s resident wet blanket (played by Shannon Purser) in the dark Upside-Down realm.
So, just to be clear, this is French onion soup with a pizza dough version of Barb’s head floating at the top of the bowl. Also, covered in lightly toasted Swiss cheese. Also, you’re supposed to make a little bread replica of Barb trying to escape her death at the bottom of an empty, netherworld swiming pool and affix it to the side of the bowl. Yum!
Significantly less evocative of cannibalism and flesh decay but equally suitable for your Halloween weekend party: the “Demogorgon Pie,” an ornate pastry inspired by the aforementioned monster terrorizing the world of “Stranger Things.” A flaky fall treat, that pumpkin-cherry-blackberry pie is flanked on all sides by almond-encrusted crust flaps, meant to mimic the demogorgon’s gaping, “Little Shop of Horrors”-esque maw.
The recipes are both on Netflix’s YouTube channel, and I’m eagerly awaiting potential future installments. Can anyone say “Winona Ryder’s A-Z Christmas Cookies”? Seems like a good use of gumdrops.